Mug
Artist:
Eric Strader
$46.00
ECS001
Laguna B-Mix stoneware and porcelain blend, wheel thrown, cone 10 reduction fired, 4.5 x 5 x 4 inches.
Recipe: Hot Chocolate
INGREDIENTS AND PROCESS:
Whisk a 1/2 cup sugar and 4 cups of milk over low heat. Add 2 Tbsp. cocoa powder, 3 tsp. vanilla, and a pinch of salt. Best enjoyed with 2 marshmallows or peeps, or peppermint ice cream, or a shot of bourbon, or all of the above.
