Sandrine

Frost Porcelain, hand built, hand painted, underglazes, glazes, cone 5 fired, 4.5 x 5.5 x 3.5 inches.

Recipe: Skinny and Spiced Hot Cocoa

INGREDIENTS:

1 cup steamed 2% reduced fat milk

1 tablespoon of unsweetened cocoa powder

1 tablespoon of honey

Pinch of nutmeg powder

Pinch of cardamom powder 2-3 drops of vanilla extract

2-3 stigmas of saffron

PROCESS:

Mix all the ingredients together and pour steamed milk. Stir well. Enjoy Please check if you are allergic to any of ingredients.